We were recently having a staff meeting at a well established restaurant in Calgary when we saw something we never like to see. With our table in direct view of the kitchen, we saw a staff member precariously perched on a ladder, rag in one hand and spray bottle in the other, trying to clean the kitchen ceilings (to no avail). Lucky for that restaurant manager, I do no work for Occupational Health and Safety as the placement of that ladder and the positioning of that staff member on it would have violated many safety codes! No only was there a risk of falling but who knows what the solution was being used to attempt the cleaning of that ceiling.
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